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These smoked beef short ribs will be a standout at any cookout. The nice part? You only need four ingredients, which you ...

Before you go to the butcher, check out this guide to different cuts of beef! With a handy chart and tips for cooking, you'll ...

Season the ribs with salt and heat a tablespoon of the oil in a casserole or frying pan until smoking hot ... Add the passata and beef stock and bring to a simmer. Return the ribs to the pan ...

If you want to smoke something different and vegetarian-friendly, you can try smoking Halloumi cheese. You can experiment ...

For the ribs, preheat the oven to 170C/325F/Gas 3. Heat the oil in a large roasting tray over a medium to high heat. Add the beef ribs and fry, turning regularly, until browned on all sides.

The Fill Station, in Lake Jackson, shows off co-owner Kyle Devine's spirits expertise, so be sure to ask which whiskey pairs ...

Sear the rack of ribs on both sides to brown. Place into a large baking dish. 3. In a pot, place the garlic, ginger, salt, beef stock, sugar, vinegar, star anise, chilli flakes, cumin and ...

Ah! such is our food world that the humble, even lowly, beef short rib — once destined for those beneath stairs, the dog or the mincer, is now on-trend, and even though the price per kilogram ...

This recipe for braised beef short ribs has many fans—and rightly so. Since it’s even better the next day, it’s perfect for entertaining. This Tex-Mex staple is worth the long braise ...

Online trends and a rise in international cuisine create a surge in demand for custom cuts for Capital Region butchers.

We all know any recipe with beef is always welcome during the festive season and here is an easy BBQ beef short rib recipe you should try. The best part about it is that it doesn’t require a ...