But in the world of canned tuna, there is a surprisingly deep debate: oil-packed versus water-packed. This allegedly trivial split can completely redefine the character of tuna in a recipe, from ...

1 of 2 — Tuna Belly prepared and served. Ken Mason is an avid cook. His son Morgan is a fisherman, and he often shares extra bluefin tuna with Ken. This summer, Ken’s been experimenting with smoking ...

While tuna casserole may not elicit the most tantalizing or impressive dinner visions, this upscale recipe just might change the way you view the classic dish. Somewhat like a casserole and somewhat ...

I've always been fascinated by what celebrities eat. With access to private chefs, Michelin-starred menus, and the finest ingredients, they can munch on just about anything. So naturally, I wondered: ...

Tuna is, without a doubt, one of the world’s favorite types of fish to eat. According to the National Fisheries Institute, on average, Americans eat around one billion pounds of canned and pouched ...

These incredible smoked salmon recipes offer a world of flavor beyond the classic bagel topping. You can explore everything from light lunches to elegant main dishes with this versatile ingredient.

Canned tuna is reliable, but it's hardly a glamorous lunch (unless you're a cat). It often contains less mercury than fresh ...