Either pour into a 9x13 inch baking dish and cover with foil or place the lid on the pot. Bake for 40 minutes - 1 hour or until potatoes are tender.

I love a good one-pot meal, and this sausage, green beans, and potatoes recipe is always a hit. It’s super simple to make and saves me from a sink full of dishes, plus you can adjust it for ...

4–5 large baking potatoes, baked ; ½ cup minced smoked sausage; ¼ cup melted butter ; ¾ cup minced onions ; ½ cup minced celery ; ¼ cup minced red bell pepper ...

3 pounds Yukon Gold potatoes, peeled and thinly sliced; 1½ cups minced andouille sausage; 5 cups thinly sliced red onions; ½ cup olive oil; 1 cup minced red bell peppers ...

Place potatoes, sausage and cheese in the slow cooker. In a small bowl, combine the cream of chicken, milk, chives, black pepper and cayenne. Pour over the potato mixture.

Around the Table with Jolene: Smoked Sausage with Potatoes and Cabbage - 3/17/25. Ingredients - 1 pound small red potatoes cut in half (or cut into 1-inch pieces if using larger potatoes) - 1/4 ...

Smoked sausage (such as kielbasa) stars in this quick cassoulet. To save time day-of, prepare the dish through step three the day beforehand, cover it, and refrigerate it overnight. Then, all that ...

Meats on the menu include brisket, pulled pork, smoked sausage and smoked pork loin ... Sides include coleslaw, potato salad, barbecue beans, collard greens, mac and cheese, cornbread, fries, tater ...

Add broth, kale, and potatoes to Dutch oven. Bring to a vigorous simmer over medium-high, stirring to submerge kale in chicken broth. Reduce heat to low; simmer, stirring occasionally, until the ...