Place the baking sheet in the oven and roast the asparagus for 8 minutes. Remove from the oven and spoon the honey Gorgonzola mixture over the asparagus spears, then top with the chopped walnuts.
A variation on the biscuit theme, this option swaps sausage for bacon, creating a version of the sammie, which is affectionately known as a BEC (bacon, egg, and cheese). But the bacon isn't any old ...