Learn how to smoke ribs in the electric smoker using the 3-2-1 method. This easy recipe makes delicious, tender smoked ribs ...

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In a separate large bowl, whisk together the remaining BBQ glaze ingredients ... onto a barbecue on a low heat. Let the ribs warm through for about 2-3 hours. When warm, remove the lid and ...

For the ribs, place the rib ... pan over a medium heat for 2-3 minutes, or until the sugar has dissolved into the ketchup. Add the Worcestershire sauce, smoked paprikas and vinegar and bring ...

1. Soak 3 cups of wood chips in water for a minimum of one hour for a minimum of 1 hour in water. 2. Lay all ribs out onto sheet trays or butcher paper to season. With a shaker, evenly shake the rib ...

Add diced tomatoes, garlic, cayenne, oregano, thyme, and tomato paste, mixing well. Add chicken stock and bring to a full ...

One is a backroad barbecue shack has gained statewide and national attention since it was named the best in the state by ...

Then they move the party to the concourse where they screech “M-V-P! M-V-P!” and into the parking lot where they still can’t ...

Beetle "Juice" 1/2 oz lime juice 1/2 oz lemon juice 1 oz midori 1 oz vodka, or gin Add the rest of the liquid ingredients and ...

NFL Week 8 proved to be ghastly for several teams, but a handful of groups are striking fear into others this Halloween ...

A new study suggests the number of people vaping in England who have never regularly smoked has increased sharply ... This is compared with 3.0% and 1.3% among those drinking alcohol at low ...

Five things you need to know, including what's new at this weekend's Head of the Charles, a new BBQ pickleball joint, and BOS Nation's soccer video red card.