Here are the key factors that make smoked pork butt so good: Marbling: Pork butt, also known as Boston butt, comes from the ...

Holy deliciousness. Smoke Kulua-style smoked bone in pork shoulder on the Traeger pellet grill with caramelized pineapples – ...

Pork shoulder with good fat rind, apple cider, brown sugar, white sugar, kosher salt, cracked black pepper, paprika, garlic powder, crushed red pepper, Hickory smoking chips, whole onion ...

+ pound Boston Butt Pork Roast, bone-in, bag of (Fresh Pak) refrigerated Sauerkraut (undrained), small onions, sliced in half moons, of a smaller head of cabbage fine shred/slice, Granny Smith Green ...

to the mighty Roast Pork Hoagie, with smoked pork shoulder, ham (two types of pork!), Swiss and pickles on a bulky sesame hoagie roll. Did the sudden nip in the air fuel my desire for something ...

Put a layer of onion slices on the bottom of a roasting tin and place the pork on top. Roast in the middle of the oven for 12–15 minutes. If the skin is dry and has a decent layer of fat it will ...

Place pork onto a greased rack in a large baking pan. Pour water into the pan until ½ cm-deep (ensure the pork does not touch the water). Roast pork for 35-40 minutes or until crackling is golden and ...

This method creates tender, flavorful pork with crispy edges that can rival outdoor smoked BBQ ... 4-lb pork shoulder or butt, cut into 4” chunks Dry rub (your favorite blend of spices) 1/2 ...

This slow-roasted shoulder of pork ... of black pepper black pepper ½ teaspoon smoked paprika Three garlic cloves, minced About 1.5kg boneless pork shoulder, skin removed For the slaw: ½ white ...