There are things that belong in your air fryer, and others that work best elsewhere. Here's what you should avoid.

This recipe is simple and quick enough for a weeknight dinner. Heat the air fryer to 375 degrees. Season pork chops on both sides with salt, sugar, cumin and coriander. They can be seasoned just ...

Osipov's favorite rub is a mixture consisting of fresh garlic, smoked ... pork chops. Make sure to liberally season the chops, turn them halfway through, and let them rest. Pull them from the air ...

Pork Chops: Bone-in pork chops at least 1 inch thick are ideal for this recipe, but you can also use boneless. If using ...

The glaze gives these smoked pork chops a particularly alluring browning and char marks. It also re-shapes the flavor, giving it a tang that tastes great but may be overpowering if you want the ...

Method Mix all your ingredients in a bowl and make sure all the meat is coated. Leave to marinade for a stronger taste for up to 24 hours in the fridge in a bowl. You can cook straight away also ...

Don't be fooled: not all pork chops are alike. While one may be tender and only need a quick sear, others can be tough and require a good long braise. Why? Even though pork chops are all cut from ...

Step aside pulled pork, here’s a crispy alternative. This air fryer pork steak sandwich is just as great in a bun and ready in no time at all. To make the pickled onions, mix the onion ...