In Ireland we’ve been known to put sausage rolls between bread for a stunning sausage roll sandwich! Using a fork, mix together the sausagemeat, mustard powder, herbs and black pudding.
The famous roast pork loin sandwich, often served with broccoli rabe and sharp provolone and a big hoagie roll, is a wonderful thing. It blows the cheesesteak out of the water. I’d eat one every ...
“Served on a toasted roll, it becomes ... Breakfast Sandwich Makes 4 sandwiches INGREDIENTS For the spicy tomato sauce: 1 tablespoon extra-virgin olive oil 1 small yellow onion, chopped 1/2 ...
KaoKao Grill is part of a small dynasty of East ... Egg and Cheese sandwich — and other breakfast/lunch sammies featuring freshly baked rolls or biscuits — can be found at the Campbell ...