While traditionally this recipe was served on Mondays, break out your trusty slow-cooker and whip up this recipe any day of the week. Leave it to Grandma to find an effortless way to make ...
Add the garlic and cook for 1 minute more. Tip the mince and onions into the slow cooker and add the mushrooms, tomatoes, stock, tomato purée and herbs. Season with salt and lots of freshly ...