For those seeking a warm, filling dish that’s easy to make, the Hamburger Potato Casserole is a winner. This classic c ...

Packed with creamy layers of thinly sliced potatoes, cheesy goodness, crispy bacon, and nutritious broccoli, this casserole is a sure crowd-pleaser ... making it an ideal choice for feeding a family ...

this casserole has got you covered. 1. Prep & Roast the Potatoes: Preheat your oven to 400°F. Slice the potatoes thinly (about 1/4-inch thick) and place them in a 9×13-inch baking dish. Season ...

From Canadian poutine to Korean Gamja jeon, potatoes are fried, boiled, mashed, and more in different countries around the ...

you add the sliced onions and then the kale. The bonus to using fresh sausage is that you get some of the delicious rendered fat as it cooks, which flavors the potatoes, onions, and kale.

For the casserole: Preheat the oven ... In a small bowl, stir together the sour cream and onion soup mix. Refrigerate while you prepare the potatoes so the flavors have time to meld.