Place half of the bread cubes into the pan and top with sliced bananas. Add the remaining bread cubes on top. Now in a separate bowl, whisk together the eggs, milk, half and half, sugar ...

Top with sliced banana and blueberries, if desired. Bake at 325 degrees F for 75-90 minutes or until the top is completely ...

Boost your mornings with high-fiber breakfast sandwiches that provide essential nutrients and prolonged energy. Suggestions ...

Alternatively, you can also try to bake the cream cheese into the banana bread itself. Swirl it on top before baking it for a beautiful marbled design and soft, squishy bite. Once you've sliced ...

NOTHING beats fresh bread straight from the bakery or oven – but keeping it fresh at home can be challenging. Everyone has experienced bread going stale or mouldy too quickly and it is often ...

Joburg’s weekends-only spot has gained a loyal following of people seeking the artistry and flavours of freshly baked bread, ...

Storage: Banana bread will keep well wrapped or in an airtight container at room temperature for up to 5 days. The bread can also be sliced, wrapped tightly in aluminum foil, and frozen for up to 3 ...

The bread is thicker than usual ... Make raspberry-jam-filled French toast, try sliced bananas and Nutella, cherry jam and slivered almonds, a sweetened cream cheese, or go savory with ham ...

Our appetites are hard-wired to seek comfort from food during colder months – stews, soups and roasts are welcomed back into ...