Food offerings including squid dough fritters at Hawker Center, Airport Road, Singapore. The island nation is famous for its street food, a mix of Chinese, Indian, Malay and Indonesian dishes.

Singapore is known for many things — among them is our unique food culture, which consists of multi-cultural cuisines ranging ...

Singapore’s food culture is as diverse as its population, with Michelin-starred restaurants, innovative cocktail bars, hawker stalls and family-run zi char joints drawing on influences from ...

Kaya toast is Singapore's national breakfast food. The toast is grilled over an open charcoal flame, and then slathered with kaya (a coconut jam made with coconut, milk, and sugar).

Food Bowl launch party: Lee will participate in our Food Bowl launch party at Lemon Grove on the Aster Rooftop, 1717 Vine St., Los Angeles, Wednesday, Sept. 6, tickets at lafoodbowl.com ...

The Johor government will study the management model of wet markets and hawker centres at Geylang Serai Market & Food Centre ...