Prepare the filling. In a large pot, simmer the breasts in water until no longer pink (about 15 minutes). Then cut into ...

These straightforward techniques won’t crimp — uh, cramp — your style. Andee Gosnell is a San Francisco born, Birmingham-based food photographer, writer, and recipe developer with five years ...

I tried Ina Garten's new bourbon chocolate pecan pie recipe for Thanksgiving. The easy recipe barely has any steps or prep and includes a store-bought pie crust. I thought the pie was super simple to ...

I tried following Ina Garten's recipes for pumpkin pie, apple pie, and pecan pie. Here's how to make them, why I love her ...

My husband’s family has a tradition of gathering every year for either Thanksgiving or Christmas, and the one thing I look ...

Here we are, sliding toward Thanksgiving — a holiday centered around eating and being grateful and joining with family around the table. It’s a beautiful holiday, really, and it’s never really about ...

These pecan pie bars have a buttery crust, gooey pecan topping, and all the flavor of pecan pie in a simple dessert.

The recipe takes a unique turn with the topping. Instead of a second crust, Drummond finishes her pie with a crumble made of ...