North Carolina’s food traditions celebrate barbecue, seafood, sweets, and Southern comfort that unite families and ...

Making the perfect pie crust can be tricky and scary, but with our expert's guidance, you can churn out one that is both ...

Crisco was introduced to the market in 1911 as an alternative to lard. Procter and Gamble was the original producer of Crisco ...

These bars are the perfect dessert for entertaining because they're delicious cold, room temperature, or warm. If you want to ...

These pecan pie bars have a buttery crust, gooey pecan topping, and all the flavor of pecan pie in a simple dessert.

Starting this list of classic American recipes is this utterly tasty mac and cheese burger. A bean and rice patty is layered ...

The Broadway Diner stands proud on Eastern Avenue, its gleaming exterior a beacon for hungry souls seeking comfort in a world that moves too fast.

Preheat the oven to 325°F. In a mixing bowl, combine the first 5 ingredients (through extract) thoroughly. Slowly drizzle in ...

Bake 30 to 40 minutes or until crust is golden brown and filling is bubbly. Transfer the galette to wire rack to cool ...

I tried following Ina Garten's recipes for pumpkin pie, apple pie, and pecan pie. Here's how to make them, why I love her ...

1. Have on hand a deep 9-inch pie pan. Brush the pan with oil.

I've spent years hunting down the tastiest pies across the state, and these nine spots are absolutely worth putting miles on ...