While garam masala and curry powder can be found in many home kitchens, you may not know which to use in your next recipe.

Whether you’re making soups, sauces, stews, or curries, a dash of this spice can immediately bring your recipe to a new level. Knowing the best substitute for curry powder you can grab is crucial. And ...

Curry is a traditional Indian dish. It typically consists of chicken cooked in a rich sauce made from stock, aromatic spices ...

If you're looking to whip up a delicious snack for your Diwali party, consider making this easy and flavourful Ghugni Chaat.

Rub the skin of the chicken pieces with 2 tablespoons of the curry powder, wrap well with cling ... However, this recipe could also be made using 8 chicken thighs, or four leg joints, if you ...

These hearty stew recipes make the ultimate comfort food. Whether it's beef stew, chicken, or even a vegetable recipe, ...

Add the tomatoes, curry powder and ground ginger and cook for 3-4 minutes. If the pan gets dry add a splash of water and make sure the spices don't burn. Add the chicken and cook for 5 minutes.

Kottu roti is a delicious street food dish from Sri Lanka that combines curry (chicken in this instance) with flatbread, eggs ...

The Curry Base is made by heating coconut oil, adding curry leaves and mustard seeds, and then sautéing onions, garlic, and ...

Discover the authentic recipe for Tamate Ka Kut, a delicious Hyderabadi tomato curry made with fresh ingredients and spices.

Grab a bowl of these fall soups, like apple-parsnip and turkey-wild rice soup, which are lower in calories and high in fiber ...

1. Season the chicken with plenty of salt, then pour over the lemon juice and leave to stand for half an hour.