On Monday and Tuesday, get the baking of any Thanksgiving desserts out of the way. Pies, tarts and cakes can be refrigerated ...

Grilled chicken is my go-to when I’m looking for lean protein options. But I don’t like to make the same bland recipe ov ...

Looking for the best way to cook a tender, juicy turkey with perfectly crisp skin? This Oven Roasted Turkey with a sweet ...

Or perhaps you saw Sohla El-Waylly’s fried chicken feast and will be following her plan to the letter. (It’s never a bad idea ...

Turkey day meal tweaks, for your sanity, should be kept to a minimum. Here's an easy bird brine change up that's well worth ...

Looking to avoid the horror of a dry turkey this Thanksgiving? Consider brining your bird before you cook it and your juicy ...

Add an herbal essence to your cooking with these fresh rosemary recipes! The piney flavor is perfect for roasts, veggies, ...

The holiday season can be a busy time, but taking a moment to brush up on some key food safety strategies can help keep you ...

While there certainly are non-traditional Thanksgiving options—as well as vegetarian Thanksgiving picks—I believe every ...

Chopping vegetables is known to be therapeutic, but it's time-consuming. With the fray of everything going on Thanksgiving Day, spare yourself the agony. Wash, prep and chop the day or night before.

In an interview from 2012, Jack Bishop from America’s Test Kitchen explains how science can sharpen your cooking skills.

While wet brining is an essential step in many turkey recipes, it can be such a pain. The process—which requires a container ...