Bobby Flay’s Go-To Fourth of July Dish Isn't What You'd Think originally appeared on Parade.

Good cooking is all about balance, a delicate dance between salty, sweet, sour, bitter and umami. While we most often see fruit in desserts, it can also bring sweetness and ...

Iowa State Fair's food traditions range from Pork Chop on a Stick to bacon-wrapped Iowa Twinkies, attracting politicians and over a million Americans. See the list of unusual favorites.

Sponsor: Ohio Pork Council The holiday weekend will no doubt be one that many of us spend in front of a grill. You don’t have ...

KANSAS CITY, MO. — Consumers are showing increased interest in new cuts and preparation styles of pork, reflecting a broader ...

The American Farm Bureau’s annual Independence Day analysis found meal prices are about the same as last year. A cookout for ...

Choosing the Right Pork Loin The first step in smoking a pork loin is choosing the right piece of pork. A pork loin comes from the area along either side of the backbone. A whole loin is a large, lean ...

Transfer pork to unlit side of grill (unlit side of grill should hover around medium heat [350°F to 375°F]), fat side down; grill, covered and undisturbed, until an instant-read thermometer ...

Ree Drummond recommends this creamy potato side dish served alongside burgers, steak, and, of course, pork. "It's pretty much one of the most versatile side dishes there is, and one of the most ...

Serving pork for the holidays? This sweet and savory stuffing would make a great side. It's loaded with apples, cranberries, and tons of herbs. Get Ree's Apple-Cranberry Stuffing recipe.

Introduction When you’re wondering, what can I make with pork loin chops, you’re in for a treat! Pork loin chops are incredibly versatile and can be cooked in so many delicious ways. Whether you want ...