Recipes for Shrimp Scampi have been around forever. I have found many variations of this simple dish, but they all have one ...

Smash 1 clove garlic. In a medium bowl, toss shrimp with 2 tablespoons olive oil, ⅔ of the minced parsley, smashed garlic, lemon zest and 1 teaspoon chile flakes. Set seasoned shrimp aside.

Place the shrimp ... and lemon zest and juice to taste, and remove from the heat. Cook the agnolotti in the boiling water until al dente, about 3 to 5 minutes. Transfer the pasta to the sauce ...

Kate Sears for The New York Times This classic recipe features a simple sauce with garlic ... York Times Using plenty of lemon is the secret to this tangy, creamy shrimp salad.

Use leftover rice, mix it with veggies and scrambled eggs, and toss it all in soy sauce. A flavorful dinner in no time!

TAIPEI (Taiwan News) — Taipei’s A Cut Steakhouse introduced its seasonal menu for autumn on Sept. 23, less than a month after ...

From bespoke cheese grottos to limited edition caviar sets and an entire organic cow share, these gifts are the ultimate ...

Mix the other half of the lemon curd with the pulp and seeds from the passion fruit. Place a slice of ice cream on a plate and top with a spoonful of the passionfruit sauce. Decorate with sprigs ...

"Kids enjoy the crispy texture of the shrimp, creamy sauce and crunch of candied walnuts, and parents like that it’s easy to prepare," says the chef Sabrina Weiss is the Editorial Assistant of ...