1. Bring a large pot of water to boil. Cook pasta according to package instructions, minus one minute. Rinse with cold water and set aside. 2. In a large pot or Dutch oven over medium high heat ...
"To me, visually, it resembled a cream sauce, sort of like a vodka sauce, because the egg lightens the color." "Once it's plated, eat it immediately." When making pasta alla zozzona, Cusato ...
It was spoiled. Spoiled like shrimp pasta. The whole car smelled like shrimp. I was like, ‘what is that smell?’ I looked, and I thew it away. I didn’t think anything of it to be honest ...