And there was a bounce-house for the kids. Those in attendance enjoyed a Cajun feast of shrimp, catfish, étouffée and all the trimmings catered by Savoie’s Cajun Seafood out of Shreveport.
There are so many variations on gumbo, but this one made with sausage, shrimp, and lots of "cowboy Cajun spice" is a comforting recipe fit for the whole family. Serve it up over rice to make it ...
But in New Orleans, it’s gumbo season, shrimp stew season and etouffee season ... “Queen of Creole Cuisine” Leah Chase’s famed recipes are always ready. There is also the option of ...
Here are five recipes that cover a range of flavor profiles and protein types. Want more sweet potato ideas? Head to our database of more than 10,000 recipes to find one you’ll love. Tahini ...