1 small red onion, cut into ½-inch rounds 4 tablespoons olive oil Salt and pepper 2 tablespoons balsamic vinegar 1 pound brussel sprouts, shaved ½ cup parmesan cheese shavings 2 tablespoons l ...

Shredded Brussels Sprout Salad with Lemon Vinaigrette. Recipe tested by Terri Milligan. Makes 6 servings. ½ cup coarsely chopped walnuts. 1 pound brussels sprouts, bottoms trimmed, cut in half.

Recipe for Shredded Brussels Sprouts Salad. 1. In a skillet over medium heat, spread the almonds and cook, stirring often, for 5 minutes, or until they start to toast all over.

A simple salad of raw shredded kale and Brussels sprouts is a refreshing variation on cold weather's ubiquitous vegetables. ... Shredded Brussels Sprouts and Kale Salad. Serves 4-6.

Shredded brussels sprouts are a cool alternative to heartier salad greens. You need to massage the dressing into them a little bit, as you would with a kale salad.

For more delicious recipes from Jodi, check out her website at createkidsclub. com. Ingredients:1. 5 lbs. Brussels sprouts, washed1/3 cup whole almonds roasted (slivered almonds optional)1/3 cup ...

Shredded Brussels Sprouts, Kale, and Kumquat Salad Yield Serves 2 as a meal Adapted from Power Foods: 150 Delicious Recipes With the 38 Healthiest Ingredients by the editors of Whole Living Magazine ...

Brussels sprouts belong to the same family as cabbage, broccoli and kale, so it’s no surprise that they are incredibly healthy.Not only do they have tons of fiber and vitamins, but also a 1-cup ...

Because the salad is composed of crunchy, shredded Brussels sprouts, it needs that overnight stay in the fridge to mingle with the dressing, and soften just a bit.