Brussels sprouts are as delicious raw as they are cooked, and they shine in this hearty salad with apples, almonds, dried cherries and a Dijon-spiked vinaigrette.

Try these Brussels sprouts recipes! You'll find ideas for roasted, fried, and shaved Brussels sprouts, plus more ways to cook ...

Brussels sprouts may be very healthy, but they're often remembered as the bitter, mushy vegetables that many of us ...

Plate the warm Brussels sprouts mixture onto a serving platter. Cover with the shaved Brussels sprouts, mint and lime zest and juice. “Toss and serve to your best friends only,” Matheson says.

Bake in a 350° oven for 45 minutes or until Brussels sprouts become dark golden brown. Remove from oven. Put Brussels sprouts ...

If you'd rather take the day off and let someone else do the cooking this Thanksgiving Day, a number of Jacksonville-area restaurants will be open, some offering special Thanksgiving dinners while ...

As you break out the flannel for fall, local chefs are breaking out the season's traditional flavors. They're giving menus a ...

The Williams Sonoma Test Kitchen Side Bundle feeds up to 10 people and comes with six gourmet side dishes: Apple & Orange ...

4: Scoop mixture into lightly sprayed muffin pans, filling 2/3 full. Bake until nicely brown on top, about 18 minutes for ...

Happy hours across the Des Moines metro offer a chance to try a variety of dishes or cocktails without being hard on your ...