No seating, no frills, but, yes—some of the best banh mi in the city on fresh-made baguettes, filled with grilled tofu and ...

Harry Cheadle is an Eater writer and editor who covers the Seattle, Portland, and San Francisco metro areas. He has been a ...

Seattle Mayor Bruce Harrell's proposal in late February to make the 117-year-old market "one of the greatest pedestrian ...

SEATTLE — Pike Place Market has amassed quite a reputation throughout its hundred-year history. It is one of the oldest and ...

The Seattle Met broke sad news late last week: Sam Ung, the founder of Phnom Penh Noodle House, has died from a heart attack ...

In San Jose, California, 43% of workers could see generative AI shift at least half of their work tasks. But in Las Vegas, ...

We talk with the Lake Stevens-raised actor about the film adaptation of "The Electric State," which begins streaming March 14 ...

In 2019, the Pike Place Market Historic Commission gave the green light to renovate Victor Steinbrueck Park — the grassy ...

The Seattle Aquarium has a new CEO. Peggy Sloan, the chief animal conservation officer at Shedd Aquarium in Chicago, will ...

The space, revamped for just under $170K, incorporates pops of the same pink pastel hue used since the 1980s as a signature ...

A milelong stretch of protected bikeway opens this weekend on the waterfront, giving bicyclists a new way to see and move ...