If you're looking to spruce up your everyday asparagus recipe, try adding this unexpected seasoning. Here's why the flavor ...

It is now officially cold enough for me to wear a sweatshirt in my home, which means it’s cold enough to roast vegetables. Roasted potatoes, carrots, Brussels sprouts, and all other types of plants ...

Steam is the enemy of crispness. If vegetables are piled on top of each other or jammed too closely, they trap moisture and end up steaming rather than roasting. Give them breathing room and arrange ...

These Air Fryer Roasted Root Vegetables will become your new favorite fall and winter side dish! Sweet carrots, ruby-red ...

After so much feasting, you'll need a break with this colorful platter of roasted carrots, cauliflower, and cabbage. Use two baking sheets to roast the vegetables, which are tossed with olive oil, and ...

Swap a whole turkey for whole vegetables as your holiday showstopper. Use the best-looking vegetables here, ideally in a mix of colors. They’re impressive kept whole, but you can cut some into smaller ...

Preheat the oven to 400 degrees. In a large metal roasting pan combine the carrots, leeks, eggplant, squash and Brussels sprouts with the olive oil and 1 cup of broth. Add the thyme, salt and black ...