Nothing tastes better than Shrimp with that squeeze of lemon juice. This recipe takes that flavor to a whole new level!

This Garlic Lemon Shrimp Pasta is one of those dishes that feels quite impressive, yet it’s unbelievably simple to make. With ...

Mashed Spud-Nots offers a healthy, delicious alternative to potatoes. For convenience, make Spud-Nots with frozen cauliflower ...

Boil the water, boil the spaghetti, and drain it, reserving some pasta water. Add extra butter to the skillet and briefly ...

Canned fish is having a massive resurgence in recent years. We spoke with an expert to learn which types of tinned fish would ...

Purists may balk at the use of parmesan on a pasta dish with seafood, but salmon has a more robust flavour than most seafood, ...

Yes, you can cook with canned goods in a way that's both delicious and original. These four recipes with canned foods are ...

Velvety cranberry beans simmered with tomato and the punch of red wine vinegar are a perfect match for a soft bed of cheesy ...

Enjoy a Cheesecake Factory dinner in your own kitchen with this copycat Louisiana chicken pasta recipe, where crispy, breaded ...

Add shrimp, crawfish, and redfish seasoning. Stir to combine. Cook for 5 minutes. 4. Add alfredo sauce and heavy cream. Bring to a boil, then reduce to a simmer. Cook for 10 minutes. 5. Add pasta ...

We’ve got 40 recipes to help inspire you to make dinner this November—one for every day of the month, and then some.