The hilarious and food-loving Raphael Gomes mixes science with snacks in the third installment of his food-based experiment ...

The McKinley STEM Academy is planting seeds of knowledge through its new agriculture lab. Headed by teacher Heather Ramsey, ...

When it comes to making holiday candy, K-State Research and Extension food scientist Karen Blakeslee says it’s a cooking process that usually turns into a science experiment. “Really, any kind of ...

STARKVILLE, Miss.—Mississippi State University is fueling the future of food science with the establishment of the Reed Family Endowed Professorship and the university’s newly created Food Science ...

I first heard of self-saucing puddings from my usual inspiration: The Great British Baking Show. I thought of it when I needed to make my mom a birthday treat. Because I wanted to celebrate with her ...

Why do we crave fatty, sugary, and salty snacks? We put junk food under the microscope Why are we drawn to fatty, sugary, and salty snacks and drinks? We’re putting junk food under the microscope to ...