I'm thrilled to share my Spicy Garlic Sautéed Brussels Sprout recipe with you! Picture tender Brussels sprouts sautéed to ...

The black sheep of Christmas, Brussels sprouts are ... way to change the minds of your sprout-hating friends and family. Combining sprouts with salty pancetta, sweet chestnuts and lemon coaxes ...

Bring a large saucepan of salted water to the boil over high heat. Add the sprouts and blanch for 5 minutes, then drain in a colander. Heat the oil in a large roasting tin on the stovetop over ...

“It has the traditional flavors of roasted Brussels sprouts, but the candied pancetta and chile take it to the next level.” This dish is an homage to the celebrity chef's father, who she says ...

Thinly slice the Brussels sprouts so they cook evenly and get a nice caramelized edge. You can also throw in bacon or pancetta for a savory twist. Sautéed Brussels sprouts pair well with meat ...

If brussels sprouts still give you “the ick”, let us change your mind with umami-rich brussels sprouts, fudgy sprouts with pancetta, deep-fried sprouts with a mustard-y dressing and a caramelised take ...

PITTSBURGH (KDKA) -- Rania Harris is back in the kitchen showing us how to make her recipe for Brussels sprouts with Apples and Bacon. In a small bowl, whisk together the vinegar, oil, mustard ...

Place a 9-inch heavy skillet over medium-low heat. Add pancetta and sauté until some fat renders out and pancetta crisps on all sides, about 5 minutes. Stir in onions and garlic, and increase ...

If you were served boiled Brussels sprouts a kid, there's a good chance you don't have fond memories of the experience. But when cooked correctly, the vegetable both tastes good and offers a ...