This Italian sausage and peppers recipe is one of our favorites because it is full of flavor and can be served in a variety of ways! I love to throw this in the crock pot to have ready to go at ...
Form the sausage into eight 1/2-inch-thick patties. Heat 1 tablespoon of the oil in a medium skillet over medium heat. Add the peppers, shallots and garlic and cook, stirring occasionally ...
Cook over medium high heat for 12-15 minutes until sausage is cooked through. Drain if needed. Add tomatoes, 3/4 teaspoon salt, 1/2 teaspoon black pepper, 1 teaspoon thyme, and kale or spinach to ...