You start by cooking the potatoes and sausage (I recommend small red potatoes and spicy Italian sausage, but you can use your favorite) and then once those start to brown, you add the sliced ...
"Usually more okra," Chef Eric McCree said ... He showed off Tiny's All-in Gumbo which contains, chicken, sausage, shrimp, crab, Cajun seasonings, white wine, and parsley.