When it comes to comfort food, few dishes can compete with the rich, savory combination of cheese, shrimp, sausage, an ...

There’s something magical about a perfectly cooked foil pack – it’s easy, flavorful, and creates a self-contained meal t ...

For The Proteins, Andulie Or Smoked Sausage [sliced on the bias], LG Presteamed Shrimp [shelled], For The Vegetables, LG Baby Red Potatoes [quartered], EX LG Sweet Onion, Colorful Sweet Baby Mini Bell ...

The differences between étouffée and gumbo lie in their ingredients, consistency, and preparation. An experts shares the key ...

BATON ROUGE, La. (WAFB) - Italian sausage, peppers, and onion sandwiches are incredibly delicious and easy-to-make for game days, parties or any gatherings. Use this Italian-American classic to ...

My recipe for roasted sausages with grapes and onions works well with any type of sausage and any color grape (though red and ...

Form the sausage into eight 1/2-inch-thick patties. Heat 1 tablespoon of the oil in a medium skillet over medium heat. Add the peppers, shallots and garlic and cook, stirring occasionally ...

Red’s Flavor Table in Inglewood and Ragin Cajun Cafe in Redondo Beach dish up the flavors of N’awlins, says restaurant critic.

pepper, dried oregano, tomato paste, diced tomatoes and olives. Stir everything together until well combined. Bake in the oven for 12-15 minutes or until the orzo is al dente. Add the shrimp and ...