Try different types of cheese with this casserole. Consider using half cheddar cheese and ¼ c. shredded or grated parmesan ...

This sausage potato breakfast casserole is loaded with fluffy eggs, tender potatoes, savory sausage and plenty of gooey ...

If you're suffering some of the what's-for-dinner blahs, try spicing it up with this sausage and potato casserole. September 6, 2023. ... 2 large onions sliced 2 cloves garlic crushed ...

2 tbsp vegetable or sunflower oil; 1 medium onion, thinly sliced; 12 chipolata sausages; 3–4 medium carrots, around 300g/10½oz, peeled and cut into 2cm/¾in slices; 600g/1lb 5oz medium floury ...

Add sausage and sauté 2–3 minutes, stirring occasionally. Add onions, celery, bell pepper and minced garlic and sauté 3–5 minutes or until vegetables are wilted, stirring often.

2 teaspoons extra-virgin olive oil. 1 medium red potato (about 4 1/2 ounces), cut into 3/4-inch wedges. 1 link smoked spicy Italian sausage (about 3 ounces), cut into 3/4-inch slices ...

4 tablespoons; extra-virgin olive oil, divided; 1 (16- to 18-ounce) package; fresh, shelf-stable or frozen potato gnocchi (do not thaw); 1 pound; uncooked sweet or hot Italian sausage, casings ...

Ingredients: Makes 3 servings. 6 cups white mushrooms, pre-sliced; 1 1/2 yellow onions; 6 sweet potatoes; 6 sticks celery; 1 1/2 green apples; 1/3 cup fresh sage ...