1 Preheat the oven to 200C/180C fan/gas 6. 2 In a small bowl, mix together the oil, tomato purée, salt and curry powder. Place the cauliflower florets on a baking tray, put the paste on top and mix it ...
1. Rinse the squid thoroughly and cut any large tentacles into rings. Pat dry with kitchen paper and set aside. 2. In a large bowl, combine the flour, chilli flakes, cayenne pepper and salt. Add the ...