Here’s how to make salmon sing: Pair it with butter, lemon and capers in a move that’s genius in its simplicity. Husband-and-wife food bloggers and podcasters Sonja and Alex Overhiser swap ...
Here’s how to make salmon sing: Pair it with butter, lemon and capers in a move that’s genius in its simplicity Here’s how to make salmon sing: Pair it with butter, lemon and capers in a ...
For a medium salmon, cook until the internal temperature reaches at least 130°F (55°C) when measured with a food thermometer at the thickest point. (Both cooks) To serve, garnish the salmon with ...
Add the remaining 1 tablespoon of butter and the vegetable broth, lemon juice and zest, and capers, scraping up the browned bits from the bottom of the pan. Add the salmon to the pan, skin side down.