We are making ribs only with this dry rub which will give us a Memphis Style Dry Rub Rib.We simply smoked the ribs at 250 with Meat Church pellets (oak\hickory) on a Traeger Ironwood 885.
1. Soak 3 cups of wood chips in water for a minimum of one hour for a minimum of 1 hour in water. 2. Lay all ribs out onto sheet trays or butcher paper to season. With a shaker, evenly shake the rib ...
The City of Rockwall welcomes the return of the highly anticipated Rockwall Rib Rub Run and Roll on Saturday. This full-day event – held at Harry Myers Park and downtown Rockwall – promises fun for ...