Making the perfect pie crust can be tricky and scary, but with our expert's guidance, you can churn out one that is both ...

Learn the best way to store pie crust dough in the fridge or freezer so it stays fresh and flaky until you’re ready to bake ...

These pecan pie bars have a buttery crust, gooey pecan topping, and all the flavor of pecan pie in a simple dessert.

While there are ways to fix a cracked pie crust after it happens, you can also prevent it in the first place with a simple ...

Pie crust is notoriously fussy to make, but there's one major thing you should never do when making one—let the ingredients ...

Crisco was introduced to the market in 1911 as an alternative to lard. Procter and Gamble was the original producer of Crisco ...

Every time I feel a new season roll in, I think to myself, “It’s pie season!” Summer? Yes. Winter? Yes. Spring? Let’s have pie! Now that summer is going strong, we’ll start seeing plenty of ...

A mother-daughter duo delivered a one-two punch at this year’s Gravenstein Apple Fair pie baking contest.Jody McNaughton of ...

Patti Tullar is credited with making this pie; her children get the credit for naming it when they told their mom the dessert ...

The diner serves as a reminder that sometimes the most extraordinary experiences come in the most ordinary packages – that a humble slice of coconut cream pie in an unassuming roadside diner can ...

These Missouri spots bake fresh pies daily: flaky crusts, rich fillings, and hometown flavor in every delicious slice.