Heat oven to 240°C/220°C fan forced. Place pork into a roasting pan lined with baking paper. Rub pork rind with oil and then with salt. Roast for 35-40 minutes or until crackling is crisp. Reduce oven ...

These two popular cuts are often confused for each other, but they're easy to tell apart. We'll explain the difference ...

If you haven't had pork roll, then you likely haven't eaten much in New Jersey or the surrounding area. It's a breakfast sandwich that highlights slices of sliced and fried pork roll, similar to ...

I'm not sure what possessed me to change my sandwich order at the South Freeport Village Market from a well-mannered Rachel, with turkey, Swiss and cole slaw on rye, to the mighty Roast Pork Hoagie, ...

to the mighty Roast Pork Hoagie, with smoked pork shoulder, ham (two types of pork!), Swiss and pickles on a bulky sesame hoagie roll. Did the sudden nip in the air fuel my desire for something ...

We may receive a commission on purchases made from links. If you haven't had pork roll, then you likely haven't eaten much in New Jersey or the surrounding area. It's a breakfast sandwich that ...

Slice pork (see tips) and serve with roasted potatoes, green beans and gravy. Air fryer sizes vary so ensure you choose a piece of pork loin that fits your air fryer. Allow space around the pork for ...

If you fancy trying it out, you're going to need to book well in advance. What’s the Sunday roast? Options include dairy-cow rump or fillet, or a rolled pork belly and whole rotisserie chicken as well ...