A Unique Twist on Sweet Buns That Everyone Will Love These chocolate-studded buns are soft, fluffy, and completely ...

Local chef and "Dessert Diva" Danette Randall stopped by News Channel 8 and showed Gayle and Melissa how to make vegan chocolate chip cookies that taste just as good as the traditional chocolate ...

½ cup roasted and salted sunflower seeds. DIRECTIONS. Preheat oven to 350°F.. Grease a baking pan with canola oil.

For the roasted vegetable salad: With the rack in the middle position, preheat the oven to 425°F (220°C). On a non-stick or parchment paper-lined baking sheet, toss the vegetables and sunflower ...

The crunch of roasted sunflower seeds can easily replace nuts in recipes. Try sunflower seeds in place of peanuts in Thai recipes. Or sprinkle them over pasta as a garnish.

Meanwhile, cook sunflower seeds, coriander seeds, Aleppo pepper, paprika, and remaining 2 Tbsp. oil in a small skillet over medium heat, stirring often, until oil is gently bubbling around seeds ...

If you plan to snack on sunflower seeds and don't mind removing the shells, the unshelled variety might be a good choice. But if you'd like to use them in a recipe, buying shelled sunflower seeds is ...

Seasoning roasted pumpkin seeds You (and your little chefs) can investigate the spice drawer and come up with your own brand of “house” pumpkin seeds. There are many spices and herbs that work ...