Cake mix is a versatile pantry staple that can save time without compromising on creativity in the kitchen. Whether you’re ...

Skip the marshmallow chicks and chocolate bunnies this year. Instead, fill your basket with these gluten-free Easter desserts ...

A Christmas cake poisoning in Brazil ... the surviving three family members who consumed the tainted dessert during the holidays reportedly noticed that it had an “unusual” taste.

It can be challenging to find vegan and gluten-free dessert that still bring the taste factor, but that’s where Sponge excels. The sponge cake experts (the clue is in the name) has been ...

you’ll be left with a gorgeous black-and-white dessert that’s certain to turn heads — and drop jaws — this holiday season. Get the full recipe for the Chocolate-and-Vanilla Pudding Cake at ...

Individual pots of creme brûlée could be created with Mary Berry's recipe, or even large batches of the delicious dessert. Should you have people coming over for New Year's Day, this delightful ...

Her book “A Kwanzaa Keepsake and Cookbook” was first published in 1995, and a new edition came out in November that includes this recipe for holiday gingerbread cake with molasses whipped cream.

However, there is a simple way to use up your Christmas dessert leftovers without throwing them away as you turn them into fruity scones. Jamie Oliver has a simple scone recipe that only takes ...

Christmas has always been about dessert. The decadent, sugary goodness is pure bliss for people with sweet tooth. But this time, let's shake things up and create room for savoury food on the table.

This recipe first appeared in her cookbook called Mary Berry's Family Sunday Lunches. This 'no frills' recipe is simple to make and will be a hit among dinner party guests. Mary is a food writer ...