A ridiculously quick and simple Thai green curry with plenty of veg and flaky ... then add the fish and vegetables. Cover and simmer gently for 5–6 minutes until the cod is cooked and flakes ...

Fire up your stove or oven and make one of these warm, cozy Dutch oven dinner recipes that are perfect for chilly winter ...

Serve immediately with yoghurt and mango chutney. You can add any vegetables you have into this curry, just make sure they're chopped small enough to cook in the same time as the potatoes.