This dish is good for digestion, heart health, and weight management. The recipe includes red lentils, tomatoes, onions, garlic, and a blend of Indian spices. It can be served with rice or naan.
By simmering, not reducing, red wine towards the end of the cooking process, there’s a tangy, wine-forward flavor that cuts through the lentils and kielbasa. This recipe is a lot more work than the ...
MarketsFarm — The red lentil market in Western Canada is seeing some life to start the New Year, with improved bids creating some marketing opportunities. “Green lentil prices have been steady since ...