The sound of stone against stone, reducing shallots, garlic, galangal, lemongrass, and Thai chilies into a paste and ...

A little bit spicy, sweet, and nutty, this Thai peanut soup features a thick and cozy curry base with juicy chicken ...

The hit restaurant AngloThai, newly adorned with a Michelin star, is collaborating with burger group Shake Shack for a snazzy ...

Cooking 4 ways to use that forgotten jar of curry paste in your fridge Wed., Feb. 19, 2025 Curry paste is an easy way to add flavor to soups, like this Pumpkin Noodle Soup With Lemongrass and Thai ...

Thai green curry paste typically contains chillies, shallots, garlic, lemongrass, coriander and shrimp paste. Other common ingredients include lime juice and zest, galangal, and cumin seeds.

Whether you want to make your own curry paste or you're looking for a delicious and fast weeknight-friendly recipe, these are our favorite chicken curry recipes from all around the world. From ...

The author attempted to recreate a crispy duck with red curry dish from their favorite Thai restaurant. The recipe includes key lime juice in the curry, along with traditional Thai ingredients ...

Frozen dumplings and a jar of Thai red curry paste are the keys to making this simple, comforting 15-minute weeknight dinner recipe.

Adam Liaw uses red curry paste in his Thai red curry meatballs, and as a sauce in his Choo chee salmon. Chef Breda Fenn uses green curry paste in her Green curry pork pie.

There’s at least one personal favorite staple I like to keep around all the time: jarred curry paste.

My refrigerator is a graveyard of half-used jars. Jams, condiments, spreads, pickles — you get the idea. Even so, there’s at least one personal favorite staple I like to keep around all the time: ...