Moong dal pakoda is a crispy and flavourful Indian snack made from yellow split moong dal, which is light and protein-rich. These fritters are spiced with herbs, onions and then deep-fried to ...

These filling, high-protein smoothie recipes have four- and five-star ratings for being satisfying and delicious.

Ranveer Singh's version uses potato, okra, drumstick, and pumpkin along with cumin, fenugreek, asafoetida, green chilli, curry leaves, turmeric, chilli powder, tamarind pulp, gram flour, oil, and salt ...

In this Southeast Asian-inspired dish, cabbage and ground beef are kicked up with curry powder and mango chutney. "I used a ...

Across India, dal transcends regional boundaries, yet transforms with local flavors and ingredients. From the creamy dal ...

Its a city of contrasts, where ancient temples stand tall amidst skyscrapers and traditional dance forms share stage with ...

Amazing DIY turmeric mask recipe erases acne scars in just 14 days. Simple kitchen ingredients transform damaged skin naturally without expensive treatments.

This summer there’s a roster of new cookbooks catching our team’s attention. They’re telling us about pantry ingredients we ...

Ingredients 1 cup cooked rice 1 grated beetroot 1 tbsp oil or ghee 1 tbsp mustard seeds 1 tbsp cumin seeds 2 tbsp finely ...

Jackson Wang's diet and fitness secrets are out! From supplements for vitamin C and omega 3 to having a green juice every day ...

Lately, I’ve been taken with natural food coloring — and not just because there’s been a lot of conversation about food dyes ...

We all have a dish which instantly takes us back to our childhood. For celebrity chef Rick Stein, that dish is his mum's beef ...