Earthy and subtly sweet with pleasant hints of bitterness, shredded raw Brussels sprouts make excellent slaw-style salads.

You can char your sprouts and add Mizrahi and Sephardic seasonings for a unique side dish on your holiday table.

Earthy and subtly sweet with pleasant hints of bitterness, shredded Brussels ... sprouts can be tough and slightly pungent, but a quick massage ensures the best flavor and texture. In this recipe ...

The beef stew recipe can be doubled and half of it popped ... Tuesday, March 4. The Brussels sprouts slaw is a real treat. It can be made the day before, and it will taste even better tomorrow.

Are you Brussels sprouts-averse? This recipe may help. It takes the divisive earthy crucifer and greets it head-on with equally potent — and fermented — ingredients: kimchi, gochujang and yes ...

Frozen Brussels sprouts are a lot denser than fresh ones ... Sign up for the free Daily Meal newsletter for delicious recipes, cooking tips, kitchen hacks, and more, delivered straight to your ...