Recently, a few readers have taken issue with our use of frozen spinach in recipes, suggesting that we should always call for fresh instead. To which I say: Why? The fresh equivalent of a 10-ounce ...
For those who asked for the recipe that night, sorry this took so long to post ... I recommend using frozen spinach that’s been thawed and had the water squeezed out of it. Fresh spinach will work if ...
They penned: “Freezing a surplus of spinach is a great idea when you plan to use the veggie in a dish where it doesn’t need to be fresh - for example, in an omelette or a purée.” ...
Spinach is a winter staple packed with health benefits, but keeping it fresh can be a real challenge. Here are simple tips to store spinach at home and keep it fresh longer. First, check for any ...
If you're craving the classic flavours of Lebanese fatayer sabanekh (spinach pies) but want a quicker, easier recipe, this cheat's version is perfect for you. Instead of making the traditional ...