A must-have in every café menu, mozzarella sticks give the perfect combination of cheesy gooey on the inside and crispy on the outside. Mix the bread crumbs and garlic salt in a medium bowl. In a ...
If you love cheese, you'll devour this shareable ... These mozzarella sticks can be frozen. Freeze the mozzarella sticks as per the recipe then remove from the tray and transfer to a freezer ...
The key to creating restaurant-style, crispy, breadcrumbed mozzarella ... recipe was tested working in two batches in a 3.2 litre/5½ pint basket air fryer; in a larger air fryer the sticks ...
Working in 2 batches, fry mozzarella sticks, turning occasionally, until golden brown and cheese is starting to ooze, 2 to 3 minutes. Transfer to a paper towel-lined plate to drain; immediately ...