Here are some tips to cook and glaze a delicious country ham, taken from years past in the Montgomery Advertiser.

When it comes to holiday celebrations, it’s hard to beat a brown sugar glazed ham. Hams are big enough to feed the whole ...

Folks who only know today’s downtown Montgomery might find it hard to imagine that we used to have a fairly substantial grocery presence there. Today, it’s office and retail space. But back in ...

Get Ree's Honey-Glazed Ham recipe. This isn't your average biscuit recipe. Ree uses a cast iron skillet to get the biscuits golden and crisp, then brushes the pastry with a cinnamon and honey ...

Perhaps no food is more synonymous with Thanksgiving than turkey. Not only is it the centerpiece of millions of holiday ...

Heat the oil in a large frypan and cook pork over medium-high heat, turning for 4 minutes. In a small bowl mix, honey and kecap manis. Glaze the pork continuously for 4 minutes, turning, being careful ...

This big round honey cake for Rosh Hashanah is full of warm ... Then cool the cake completely on the platter before glazing it (glaze will run right off a warm cake). If the glaze seems too ...