Put together a great French cheese plate with help from a cheese expert. People in the United States love cheese, but here it ...

No specialty cheese shop in your town? No problem. Here's the best cheese you'll find at almost any grocery store. Pamela is a freelance food and travel writer based in Astoria, Queens. While she ...

State regulators in Michigan have issued a public warning about raw cheese sold at farmers markets in the state. The Michigan Department of Agriculture and Rural Development said some cheese ...

SALT LAKE CITY (ABC4) — Utah was involved in a multistate E. coli outbreak linked to raw cheese consumption since February, and on Wednesday, the CDC announced its investigation is closed and ...

Most cheeses are available all year round, but a few traditionally-made cheeses, such as Gruyère and Vacherin Mont d’Or, have a season when they are considered to be at their best. If possible ...

A recall of raw-milk cheese products that officials feared was linked to an E. coli outbreak, has been classified as the ...

But many individual states also have laws prohibiting or restricting the sale of raw milk locally. “While pasteurization has helped provide safe, nutrient-rich milk and cheese for over 120 years ...

There are many varieties of cream cheese available. Look for young cheeses with a far-off use-by date. Cream cheeses are designed to be eaten as fresh as possible. Eat 3-4 days after opening.

The authors speculate that the cheese was an attractive alternative to raw milk, which is richer in lactose to which many modern-day Asian people are intolerant. But it is possible that it was the ...

Rich, full of texture, and packed with protein, cottage cheese makes a wonderful snack. Sometimes referred to as curds and whey, this dairy product differs from cheese in that it’s not aged ...

The cheese was dug up with mummified human remains in the Xinjiang region of China and offers insights into the origins of the dairy product known as kefir. By Kate Golembiewski Around 3,600 years ...