SALT LAKE CITY, Utah (Good Things Utah) – Every day is a great day at Good Things Utah when Harmons is in the kitchen. Chef Jake Driffill gave us two delightful recipes today. Chef Jake taught Nicea ...
My green bean casserole without mushroom soup is perfect for anyone who loves this cozy side but isn’t a fan of mushrooms! I make this dish any time I find fresh green beans, but it’s amazing with ...
Broccoli Casserole is the kind of recipe that keeps things easy while still feeling like you’ve put in ... Baked Ravioli is one of those great old-school tricks that makes dinner so much easier. This ...
This recipe makes more Bolognese ragu than needed for the ravioli. It can be frozen for use another time. Instead of making your own pasta dough, you could use 800 g of fresh pasta sheets.