Queensland Food Fellow Alison Alexander has the perfect meal for any occasion. Her savoury mince recipe is extremely versatile, easy to make, and economical on any budget. Savoury mince can be ...
But mince is also a marvel: a godsend for the uninspired cook, an affordable source of meat, and incredibly versatile. As the introduction to a new recipe book out now called Miracle Mince notes ...
David Flochel, former managing director of Heineken UK, will take over as CEO of Quorn Foods following a period of continued sales pressures on the business. The UK’s largest meat-free business is ...
Quorn Foods chief executive officer, Marco Bertacca, to hand the reins to former Heineken UK MD after five years at the helm. David Flochel whose experience boasts a number of international ...
They’re also good at soaking up flavours and using to make all sorts of meals. This recipe is for a simple vegan mince. It’s easy-to-make, but delicious nonetheless. Eat it just as it is, or use it as ...
The sweet treat which is suitable for vegetarians has been released in the run up to Christmas and a pack of four costs shoppers £3. They are said to be a delicious alternative for those who don’t ...
This recipe appears in the most popular recipes of October 2024 collection. See all stories. Victorian-based cook Tony Tan has spent more than four decades cooking, eating, teaching and writing ...
The veal in these gives a lightness to the result, but you can swap it out for all beef, or flavourful pork mince. This is a good way to use up any day-old bread hanging around. The recipe is easy ...