Learn how to make delicious Japanese-style pickled eggs with just two ingredients! Enjoy the perfect balance of soy sauce's saltiness and the egg's creamy richness.
Delicious Japanese-inspired dishes are a weeknight reality with these three easy recipes ... With this recipe, I wanted to keep it as quick and simple as possible, so everything is done in ...
Spoon some of the sauce over each portion, then sprinkle with spring onions and sesame seed. Pour the sauce into individual bowls and serve immediately with steamed rice and Japanese pickles.
Karasumi is Japanese dried fish roe. Most of the fish roe you'll find at Japanese shops is actually from Taiwan (where it's called wuyuzi); you can also use Italian bottarga. Run a sharp paring ...
I noticed Japanese butter shoyu chicken on a restaurant menu recently and decided to learn more about it. Shoyu means soy in Japanese. Adding butter to the soy sauce adds ...
Leslie Stern, the Illinois-based creator behind "Stay Married Chicken," says cooking is her "love language" and this dish is sure to have whoever eats it "asking for it again." ...